U.S. Food Safety No Longer Improving, Data Show

After decades of steady progress, the safety of the nation’s food supply is no longer improving. And in the case of salmonella — the dangerous bacteria recently found in peanuts and pistachios — infections may be creeping upward, the government reported Thursday. Full Story »

Posted by Glenn LaBauve
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Posted by: Posted by Glenn LaBauve - Apr 9, 2009 - 12:12 PM PDT
Reviewed by: Glenn LaBauve (review)
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Edited by: Fabrice Florin - Apr 9, 2009 - 12:23 PM PDT

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Glenn LaBauve
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by Glenn LaBauve - Apr. 9, 2009
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